Copper

Copperware. An ode to European cuisine, copper is the very symbol of regal feasts that satisfy the most demanding connoisseurs. With its superior conductivity, copper distributes heat to perfection for exquisite savory dishes, sugar syrups and caramel sauces. Here is the range that's true to tradition, with hand-tinned interiors, or lined with stainless steel to stand up to extra hard wear. The nobility of copper in the culinary arts is not only due to its warm and colorful looks, but also to its capacity to conduct heat, which also makes copper pans ideal for delicate preparations.